Winner (bronze) for Taste: World Cider Awards
The fresh dark fruit cider is a perfect combination of apples and blackcurrants with a strong aromatic flavour character, robust fresh and fruity flavour. It has beautiful hints of citrus that gives the fruit cider a refreshing and clean taste.
Our brewing times get you an incredible Fresh Cider. You can develop your cider further by brewing for longer. Fermenting Dark Fruit cider for up to 5 days in total and conditioning for up to 7 days in total will increase clarity and dryness, and produce a more rounded & clear taste.
Type: Dark Fruit Cider
Makes: 10 Pints
Brewing Time: 3 days
Conditioning Time: 1 day
Energy kcal per 284ml serving: 94
Gluten: May contain traces of gluten. Made in an environment that handles gluten products.