Clean, crisp, light-bodied and delicately-balanced. Real subtle fruit and hop character and super subdued maltiness gives a refreshing finish.
Developing Your Beer
Our brewing times get you incredible Fresh Beer. You can develop your beer further by brewing for longer. Fermenting Lockwood Pilsner for up to 8 days in total and conditioning for up to 15 days in total will increase clarity and dryness, and produce a more rounded and clear taste.
Type: Pilsner
Hops: Saaz hop
ABV: 5%
Makes: 10 Pints
Brewing Time: 6 days
Conditioning Time: 2 days
Vegan: Yes
Gluten: Contains Gluten